Western UP Residents Invited to Contribute to Regional Food Systems Assessment
Keweenaw, Houghton, Baraga, Gogebic, Iron, and Ontonagon County residents are invited to take a survey about our local food systems. The survey is the first of its kind in our region. We hope to learn more about food access as well as local food culture, including preserving, hunting, gardening and fishing.
This survey is part of a research project that will inform future programs for the Western Upper Peninsula. The project is being conducted by Angie Carter (SS) in partnership with the Western Upper Peninsula Food Systems Collaborative and sponsored by the Portage Health Foundation.
Surveys will begin to be mailed to a random selection of area residents beginning the first week of March. The survey is also available online now until March 31 for interested residents. The online survey is administered through Survey Monkey. IP addresses of those who complete the survey will not be collected by Survey Monkey or MTU.
We estimate the survey should take 20-30 minutes to complete. Only one person per household may complete the survey. The survey is open to all Keweenaw, Houghton, Baraga, Gogebic, Iron, and Ontonagon County residents 18 years of age or older.
If you have any questions regarding this research study, please contact Angie Carter at ancarter@mtu.edu, 906-487-1431, or Department of Social Sciences, 1400 Townsend Dr., Houghton, MI 49931.