Please tell us about your experience in the Memorial Union Food Court or any of our retail dining outlets across campus.  Take the Survey HERE

Commencement Champagne Brunch

Get your tickets now!

Michigan Tech Dining Services is offering a post-commencement champagne brunch for graduates and their families and friends, following the commencement ceremony on Saturday, April 30th2016.  Brunch will be served from 1:00 p.m. - 3:00 p.m., in the Memorial Union Isle Royale Ballroom located on the second floor of the Memorial Union Building.  Purchase your tickets online at or at Central Ticketing Operations at the SDC.  Tickets will also be available at the door.

Ticket prices are $26.00 per person and free for children under ten years old.

For more information call Michigan Tech Dining Services at 906-487-2277 or email

                                                        2016 Commencement Champagne Brunch Menu

Carved Roast Round of Beef
Carved Leg of Lamb with Mint Jalapeno Sauce
Grilled Rosemary Chicken
KBC Beer Cheese Soup 
Eggs Benedict
Crispy Bacon
Breakfast Sausage
Smoked Lake Superior Lake Trout  

Parsley Buttered Red Potatoes
Fresh Seasoned Vegetables 
Greek Bow Tie Pasta Salad 
Spinach Salad with Raspberry Vinaigrette
Fresh Seasonal Sliced Fruit Tray
Starbucks Coffee
Sparkling Juice



Order Catering Services Online

Food Policy
To strengthen our practice of promoting the safe handling, preparation, and distribution of food, and to help reduce excess liability, all food distributed or sold on campus must be furnished by Michigan Tech Dining Services.  For more information, please see the University Food Policy.

Food Court Menu

Bistro Breakfast

Breakfast Burritos Fresh, soft flour Tortillas
Scrambled Eggs, Bacon, Sausage, Onions, Peppers, Cheese, Basil, Spinach, Spicy Sully burrito mix with Green Chili, Bell Pepper, Onion and Sausage
Egg & Muffin Sandwiches
Egg & Croissant Sandwiches
Cheese Omelets
Ham and Cheese Omelets
One Egg any style
Two Eggs and style
Hashbrown Patties
Bagel and Cream Cheese
Toast or English Muffins

Grill Breakfast Specials

Weekly Rotation 1

Weeks of November 2 and November 30

Monday Tuesday Wednesday Thursday Friday

The Mini:

1 egg, 1 bacon, hashbrowns and toast.

Western Omelet and toast

Cinnamon Apple Pancakes

Country Scramble Breakfast:

Scrambled eggs with diced tomatoes, green onions, diced ham served with hashbrowns and toast.

Scrambled egg and chorizo sausage breakfast pita with bell peppers, tomatoes, cheese and sriracha sauce.
$3.95 $4.95 $4.50 $4.95 $4.95

Weekly Rotation 2

Weeks of November 9 and December 7


 Tuesday Wednesday  Thursday Friday

Cinnamon swirl French toast with strawberries and cream.

Meat lovers omelet:

Fresh egg omelet with sausage, bacon, ham and cheese served with toast.

Pancakes with blueberries and cream.

The Barn Buster:

3 eggs any style, 5 bacon or sausage, hashbrowns and toast.

French Toast Sticks and syrup

$3.95 $4.95 $4.50



Weekly Rotation 3

Weeks of October 26, November 16 and December 14

Monday Tuesday Wednesday Thursday Friday

Skillet Breakfast:

3 bacon or sausage, 2 eggs, hashbrowns and toast.

Farmer's Omelet:

Fresh egg omelet with bacon, ham, onions, pepper and cheese served with toast.

Personal Breakfast Pizza

Cinnamon Apple Pancakes

Sunrise Soft Tacos:

Scrambled eggs, chorizo sausage, cheese, sour cream and salsa. Two 6-inch tortillas per order.


$4.95 $4.95



North Coast Lunch Specials

Weekly Rotation 1

Weeks of November 2 and November 30

Monday Tuesday Wednesday Thursday Friday
Buffalo Chicken Hot Wrap Meal Deal Two-Fer-Tuesday Cheeseburger Meal Deal Popcorn Chicken Meal Deal Pepperoni Pizza Burger Meal Deal White Fish Sandwich Meal Deal
$6.95 $5.50 $6.95 $6.95 $6.95

Weekly Rotation 2

Weeks of November 9 and December 7


 Tuesday Wednesday  Thursday Friday
Cajun Turkey Burger Meal Deal Two-Fer-Tuesday Cheeseburger Meal Deal Zesty Ranch Chicken Wraps Meal Deal BLT Meal Deal Grilled Cod Sandwich Meal Deal
$6.95 $5.50 $6.95 $6.95  $6.95

Weekly Rotation 3

Weeks of October 26, November 16 and December 14

Monday Tuesday Wednesday Thursday Friday
Pepper Jack Black Bean Burger Meal Deal Two-Fer-Tuesday Cheeseburger Meal Deal Chicken Bacon Ranch Sandwich Meal Deal Pulled Pork Sandwich Meal Deal Shrimp Basket Meal Deal
 $6.95 $5.50 $6.95  $6.95 $6.95

Food Bar

Weekly Food Bar Menu

Monday Tuesday Wednesday Thursday Friday
Indian Cuisine Caesar Salad Bar Indian Cuisine Wing Bar Caesar Salad Bar
$5.95 or $6.95 $6.95 $5.95 or $6.95 $7.95 $6.95

Stir Fry

Choose Your Own Stir Fry! Served over rice
Protein Options Chicken Breast, Tofu, Surimi Crab, Flank Steak
Vegetable Options Spinach, Broccoli, Bok Choy, Green Onion, Carrots, Celery, Mushrooms, Water Chestnuts, Green Pepper, Peanuts, Bamboo Shoots
Sauce Options Fish Sauce, General Tso Sauce, Sweet and Sour, Soy, Sriracha
Additional Items Garlic, Ginger

North Coast Grill Lunch

Made to Order
1/4 Pound Hamburger
1/4 Pound Cheeseburger
Veggie Burger
Chicken Sandwiches
Grilled Ham and Cheese
Grilled Cheese
Hot Fresh and Ready
Chicken Strips
Cheese Curds
French Fries
Onion Rings

North Coast Deli Sandwiches

Wraps Tortilla Flavors: Regular White, Spinach, Tomato Basil, Garlic & Herb
Chicken Caesar Oven Roasted Chicken Breast, Romaine Lettuce, Parmesan Cheese, Croutons, Caesar Dressing
Spicy Beef Oven Roasted Beef Eye of Round, Jalapeno Peppers, Red Onions, Lettuce, Tomatoes, Peppercorn Dressing
Peppercorn Veggie Lettuce, Tomatoes, Cucumber, Bell Peppers, Onions, Jalapeno Peppers, Banana Peppers, Black Olives, Peppercorn Dressing
Subs White or Wheat Bread
Turkey, Ham, or Beef  
Grinder Salami, Bologna, Pepperoni
T&B Combo Oven Roasted Turkey, Smoked Bacon
Classic Club Oven Roasted Turkey, Smoked Ham, Crisp Bacon
Premium Bread Sandwiches Multi-Grain, Dakota 12 Grain, 7 Grain, Cottage Rye, Honey Grain and Oats
Turkey, Ham, Beef, Chicken Salad, Tuna Salad, or Egg Salad
Cheese Options American, Swiss, Provolone, Cheddar
Vegetable Options Lettuce, Spinach, Tomato, Onion, Cucumber, Black Olives, Pickles, Jalapeno Pepper, Green Pepper, Banana Pepper
Condiment Options Mayo, Honey Mustard, Italian Dressing, Caesar Dressing, Miracle Whip, Peppercorn Ranch, Ranch, Tiger Sauce
Make it a box lunch and add chips and a peace tea or water!

North Coast Grill & Deli Weekly Soup Menu

Weekly Rotation 1

Weeks of November 2 and November 30

Monday Tuesday Wednesday Thursday Friday

Old Fashioned Bean with Ham

French Onion

Wisconsin Cheese

Chicken and Dumpling

Chicken & Wild Rice

Cream of Potato

Beef with Stuffed Green Pepper

Broccoli Cheese

Tomato Florentine

Boston Clam Chowder

Weekly Rotation 2

Weeks of November 9 and December 7

Monday Tuesday Wednesday Thursday Friday

Potato Bacon

Pasta Fagioli

Chicken Pot Pie

Vegetarian Minestrone

Minnesota Wild Rice

Lumber Jack Vegetable

Kale & Italian Sausage


Black Bean Southwest

Chicken Tortilla

Weekly Rotation 3

Weeks of November 16 and December 14


Tuesday Wednesday Thursday Friday

Beef Barley

Roasted Red Pepper Smoked Gouda Bisque

Vegetable Garden

Caribbean Jerk Chicken

Vegetarian Chili

Flank Steak Chili

Cauliflower and Cheese

Beef Sancocho

Roasted Chicken Noodle

Tuscan Tomato

Meal Plan Information

Do you want a fast and easy way to pay for eating on campus?  Not sure which meal plan is right for you?  Use our quick meal plan finder to see what plans you qualify for or check out all the meal plan options.  Learn which plans can be used in which locations, how much they cost, how to purchase them and who is eligible.  There is a meal plan available for everyone.

Dining Centers on Campus

Michigan Tech Dining Services currently offers 11 eating venues on campus facilities.  Each location features different specialty items.  Visit the overview page to see a map of each location, current hours, and payment methods accepted.  Links to each Center are available to get more menu details.